New England Clambake

(select from)

Raw bar – jumbo shrimp, clams and oysters on the ½ shell, cocktail sauce, horseradish sauce, worchester sauce on a bed of crushed ice.

Authentic New England Clam Chowder in Glass Mugs

1 ½ Steamed Lobsters with Warm Drawn Butter and Lemon Wedges

Lemon and Herb Grilled Chicken

Steamers – white wine, garlic and freshly squeezed lemons

Steamed Nantucket Mussels with CHC seasonings

Corn on the Cob – roasted on husk…

Boiled New Potatoes with parsley and seasonings

Baby Green and Citrus Salad

Artesian Dinner Rolls and Breads with Butter Stars